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Oct
25
Wed
Deep fried beef chimchanga stuffed with beef, tomato, onion and cheddar served on a bed of lettuce and sides of refried beans and Spanish rice.
Oct
26
Thu
served with fries and tossed salad.
Nov
9
Thu
served with mashed potatoes, vegetable of the day, and homemade bread.
Nov
10
Fri
Homemade Clam Chowder Soup, served with a Cod Fish Sandwich and chips.
Nov
13
Mon
served with mashed potatoes, peas and carrots and a biscuit.
![](https://villagefamilyrestaurant.com/wp/wp-content/uploads/2014/08/LS-Chicken-Dumplings-150x150.png)
Chicken & Dumplings Lunch Special
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