Specials

served with a BLT and chips.

Sat

Mar 9 @ 11:00 am – 9:00 pm

11:00 am

Chicken and dumplings served with mashed potatoes and your choice of side.

Sun

Cabbage Rolls

Mar 10 @ 11:00 am – 9:00 pm

11:00 am

Cabbage Rolls, served with the choice of two side and homemade bread.

Mon

Chopped Steak

Mar 11 @ 11:00 am – 3:00 pm

11:00 am

Chopped steak topped with grilled mushrooms, onions and beef gravy. Served with mashed potatoes, peas and homemade bread.

Tue

Pot Roast

Mar 12 @ 11:00 am – 2:30 pm

11:00 am

served with mashed potatoes, vegetable of the day, and homemade bread.

Chimichanga with rice and refried beans

Wed

Mar 13 @ 11:00 am – 3:00 pm

11:00 am

Deep fried beef chimchanga stuffed with beef, tomato, onion and cheddar served on a bed of lettuce and sides of refried beans and Spanish rice.

Thu

Pork Tenderloin Sandwich

Mar 14 @ 11:00 am – 3:00 pm

11:00 am

served with fries and tossed salad.

March 2024 Mar 2024

February 15 (Thursday)

Lasagna

Feb 15 @ 11:00 am – 3:00 pm

served with a tossed salad and garlic bread.

Lasagna

Feb 15 @ 11:00 am – 3:00 pm

served with a tossed salad and garlic bread.

February 16 (Friday)

Broccoli Soup

Feb 16 @ 11:00 am – 3:00 pm

served with a Pork Tenderloin Sandwich with chips.

February 17 (Saturday)

Feb 17 @ 11:00 am – 9:00 pm

Chicken and dumplings served with mashed potatoes and your choice of side.

February 18 (Sunday)

Meatloaf Lunch & Dinner Special

Feb 18 @ 12:00 pm – 9:00 pm

Homemade secret recipe Meatloaf, served with the choice of two sides and homemade bread.

February 19 (Monday)

Turkey Hotshot

Feb 19 @ 11:00 am – 3:00 pm

served with stuffing and peas.

February 20 (Tuesday)

Meatloaf

Feb 20 @ 11:00 am – 3:00 pm

served with scalloped potatoes, green beans and homemade bread.

February 21 (Wednesday)

Polish Sausage & Kraut

Feb 21 @ 11:00 am – 2:00 pm

served with mashed potatoes, corn and homemade bread.

February 22 (Thursday)

Pot Roast

Feb 22 @ 11:00 am – 2:30 pm

served with mashed potatoes, vegetable of the day, and homemade bread.

February 23 (Friday)

Clam Chowder Soup & Fish Sandwich

Feb 23 @ 11:00 am – 3:00 pm

Homemade Clam Chowder Soup, served with a Cod Fish Sandwich and chips.

February 24 (Saturday)

Feb 24 @ 11:00 am – 9:00 pm

Chicken and dumplings served with mashed potatoes and your choice of side.

February 25 (Sunday)

Cabbage Rolls

Feb 25 @ 11:00 am – 9:00 pm

Cabbage Rolls, served with the choice of two side and homemade bread.

February 26 (Monday)

Chicken & Dumplings

Feb 26 @ 11:00 am – 3:00 pm

served with mashed potatoes, peas and carrots and a biscuit. Chicken & Dumplings Lunch Special

February 27 (Tuesday)

Catfish

Feb 27 @ 11:00 am – 3:00 pm

Battered & Fried Catfish, served with augratin potatoes, fresh cucumber salad and homemade bread.

February 28 (Wednesday)

Pork Hotshot

Feb 28 @ 11:00 am – 3:00 pm

Served with stuffing and green beans.

February 29 (Thursday)

Lasagna

Feb 29 @ 11:00 am – 3:00 pm

served with a tossed salad and garlic bread.

March 1 (Friday)

Beef Barley Soup

Mar 1 @ 11:00 am – 3:00 pm

Served with a Beef BBQ Sandwich on Ciabatta Bread with Chips

March 2 (Saturday)

Mar 2 @ 11:00 am – 9:00 pm

Chicken and dumplings served with mashed potatoes and your choice of side.

March 3 (Sunday)

Meatloaf Lunch & Dinner Special

Mar 3 @ 12:00 pm – 9:00 pm

Homemade secret recipe Meatloaf, served with the choice of two sides and homemade bread.

March 4 (Monday)

Fish & Chips

Mar 4 @ 11:00 am – 3:00 pm

Served with hush puppies and cole slaw

March 5 (Tuesday)

Fried Ham Steak

Mar 5 @ 11:00 am – 3:00 pm

Served with fried potatoes, baked beans and a biscuit.

March 6 (Wednesday)

Spaghetti & Meatballs

Mar 6 @ 11:00 am – 2:00 pm

served with tossed salad and bread stick.

March 7 (Thursday)

Cabbage Rolls

Mar 7 @ 11:00 am – 9:00 pm

Served with mashed potatoes and homemade bread

March 8 (Friday)

Potato Soup

Mar 8 @ 11:00 am – 3:00 pm

served with a BLT and chips.

March 9 (Saturday)

Mar 9 @ 11:00 am – 9:00 pm

Chicken and dumplings served with mashed potatoes and your choice of side.

March 10 (Sunday)

Cabbage Rolls

Mar 10 @ 11:00 am – 9:00 pm

Cabbage Rolls, served with the choice of two side and homemade bread.

March 11 (Monday)

Chopped Steak

Mar 11 @ 11:00 am – 3:00 pm

Chopped steak topped with grilled mushrooms, onions and beef gravy. Served with mashed potatoes, peas and homemade bread.

March 12 (Tuesday)

Pot Roast

Mar 12 @ 11:00 am – 2:30 pm

served with mashed potatoes, vegetable of the day, and homemade bread.

March 13 (Wednesday)

Chimichanga with rice and refried beans

Mar 13 @ 11:00 am – 3:00 pm

Deep fried beef chimchanga stuffed with beef, tomato, onion and cheddar served on a bed of lettuce and sides of refried beans and Spanish rice.

March 14 (Thursday)